Pour up a Skull Island Colossus and join McCash as he relives Peter Jackson’s take on one of the most epic stories in cinema history alongside Brandon and Stoney. Today, we’re drinking with…King Kong.
To make the Skull Island Colossus, you’ll need:
• 1½ oz dark rum
• ½ oz overproof rum
• 1 oz coconut cream
• 1 oz pineapple juice
• ½ oz fresh lime juice
• ½ oz banana liqueur
• 2 dashes Angostura bitters
• banana slice for garnish
Instructions
1. Fill a shaker with ice.
2. Add dark rum, coconut cream, pineapple juice, lime juice, banana liqueur, and bitters.
3. Shake well until chilled.
4. Pour into a large rocks glass or tiki mug filled with crushed ice.
5. Float the overproof rum on top.
6. Garnish with a banana slice.
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Stoney Keeley is the Editor in Chief of The SoBros Network, second on Football & Other F Words, analyst for Stacking The Inbox, and a Dogs Playing Poker on velvet connoisseur. He is a strong supporter of Team GSD, #BeBetter, and ‘Minds right, asses tight.’ “Big Natural” covers the Tennessee Titans, the NFL Draft, Nashville, Yankee Candle, and a whole wealth of nonsense. Follow on Twitter @StoneyKeeley.
Elsewhere on the SoBros Network: Check out Stacking The Inbox for premium coverage of the Tennessee Titans and NFL Draft. Subscribe to Nashville Movie Dispatch for all of our movie content. We get weird on Phone It In, the history podcast that explores legendary tales, important historical figures, and events.
